• Guided tour in the cellar and in the sorrounding vineyard (weather permitting)
  • Tasting of 4 Valdobbiadene DOCG
  • Breadsticks or bread and a small chopping board with sopressa and cheese
  • Price per person 15 euro
  • 1 Hour and 30 Minutes indicative duration


  • Welcome inside the ancient seat with the introduction to the company history
  • Walk/visit to the distillery retracing the different production stages of Grappa: alembic room, storage areas
  • Guided tasting of our 4 excellences in pairing with chocolate and local specialties
  • Price per person 10 euro
  • 1 Hour and 15 Minutes indicative duration

  • Date Format: MM slash DD slash YYYY
  • :


RECIPE OF THE MONTH: Fried seafood with Giulietta sauce

“Fried seafood with Giulietta sauce”, restaurant Giulietta Twenties – Bergamo (BG) The “Fried seafood with Giulietta sauce” is the delicious proposal of the Restaurant Giulietta Twenties […]

The peculiarities of the CARTIZZE hill

Cartizze is a small hilly area of only 107 hectares where the Glera grape is grown, used in the production of the famous Valdobbiadene DOCG Superiore […]

RECIPE OF THE MONTH: Red turnip and almond sandwich with smoked swordfish and “stracciatella” cheese

“Red turnip and almond sandwich with smoked swordfish and “stracciatella” cheese, saffron cream, almond crumble, raspberry coulis and Roman cabbage”, restaurant Al Borgo – Belluno (BL) […]

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