{"id":2518,"date":"2022-06-30T08:51:55","date_gmt":"2022-06-30T06:51:55","guid":{"rendered":"https:\/\/drusian.it\/?p=2518"},"modified":"2022-06-30T09:01:07","modified_gmt":"2022-06-30T07:01:07","slug":"recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest","status":"publish","type":"post","link":"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/","title":{"rendered":"RECIPE OF THE MONTH: BAVETTE WITH SCALLOPS, CHICKPEA CREAM AND GRATED LEMON ZEST"},"content":{"rendered":"\r\n
\"\"<\/a>\r\n
<\/figcaption>\r\n<\/figure>\r\n\r\n\r\n\r\n

Today we present the culinary proposal, that the Osteria Arman in Treviso has designed for us, in combination with our Valdobbiadene Prosecco Superiore DOCG sparkling wine \u201c30 Raccolti\u201d: a good dish of “bavette with scallops, chickpea cream and grated lemon zest”.<\/p>\r\n

Let’s see together all the ingredients and steps to make this delicacy at home:<\/p>\r\n

Ingredients x 4 persons<\/strong>:<\/p>\r\n

300g of bavette<\/p>\r\n

8 scallops<\/p>\r\n

250g of dried chickpeas<\/p>\r\n

2 cloves of garlic<\/p>\r\n

Zest of 1 lemon<\/p>\r\n

Half a glass of white wine<\/p>\r\n

Oil to taste<\/p>\r\n

Salt to taste<\/p>\r\n

Rosemary to taste<\/p>\r\n

Procedure<\/strong>:<\/p>\r\n

Rinse the chickpeas and soak them in cold water for 12 hours. Fry a clove of garlic with the sprig of rosemary for a couple of minutes. Add the chickpeas, cover with water and when the chickpeas are cooked, blend them.<\/p>\r\n

Clean the scallops, cut them into small pieces and saut\u00e9 them in a pan with a clove of garlic, blending with half a glass of white wine.<\/p>\r\n

Cut the lemon zest into very thin strips and set aside.<\/p>\r\n

Cook the bavette, saut\u00e9 them in a pan with scallops and chickpea cream. Serve by adding the lemon zest flakes.<\/p>\r\n

Lunch is served, enjoy your meal!<\/p>\r\n

\n\r\n

Osteria Arman, Via Alessandro Manzoni,<\/strong> 27 \u2013 31100 Treviso (TV)<\/span> \u2013 Italy<\/strong><\/em><\/p>\r\n\r\n\r\n

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Today we present the culinary proposal, that the Osteria Arman in Treviso has designed for us, in combination with our Valdobbiadene Prosecco Superiore DOCG sparkling wine [\u2026]<\/span><\/p>\n","protected":false},"author":3,"featured_media":2552,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[27],"tags":[],"class_list":["post-2518","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\nRECIPE OF THE MONTH: BAVETTE WITH SCALLOPS, CHICKPEA CREAM AND GRATED LEMON ZEST - Azienda Agricola Drusian Francesco<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RECIPE OF THE MONTH: BAVETTE WITH SCALLOPS, CHICKPEA CREAM AND GRATED LEMON ZEST - Azienda Agricola Drusian Francesco\" \/>\n<meta property=\"og:description\" content=\"Today we present the culinary proposal, that the Osteria Arman in Treviso has designed for us, in combination with our Valdobbiadene Prosecco Superiore DOCG sparkling wine [\u2026]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/\" \/>\n<meta property=\"og:site_name\" content=\"Azienda Agricola Drusian Francesco\" \/>\n<meta property=\"article:published_time\" content=\"2022-06-30T06:51:55+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-06-30T07:01:07+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/drusian.it\/wp-content\/uploads\/2022\/06\/IMG-20220629-WA0003.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"716\" \/>\n\t<meta property=\"og:image:height\" content=\"439\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Elena.Turrin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Elena.Turrin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/\",\"url\":\"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/\",\"name\":\"RECIPE OF THE MONTH: BAVETTE WITH SCALLOPS, CHICKPEA CREAM AND GRATED LEMON ZEST - Azienda Agricola Drusian Francesco\",\"isPartOf\":{\"@id\":\"https:\/\/drusian.it\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/drusian.it\/wp-content\/uploads\/2022\/06\/IMG-20220629-WA0003.jpg\",\"datePublished\":\"2022-06-30T06:51:55+00:00\",\"dateModified\":\"2022-06-30T07:01:07+00:00\",\"author\":{\"@id\":\"https:\/\/drusian.it\/#\/schema\/person\/b0eae234ce9bf06e8589ea1db026c790\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/drusian.it\/en\/recipe-of-the-month-bavette-with-scallops-chickpea-cream-and-grated-lemon-zest\/#primaryimage\",\"url\":\"https:\/\/drusian.it\/wp-content\/uploads\/2022\/06\/IMG-20220629-WA0003.jpg\",\"contentUrl\":\"https:\/\/drusian.it\/wp-content\/uploads\/2022\/06\/IMG-20220629-WA0003.jpg\",\"width\":716,\"height\":439},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/drusian.it\/#website\",\"url\":\"https:\/\/drusian.it\/\",\"name\":\"Azienda Agricola Drusian Francesco\",\"description\":\"La Cantina Drusian si trova nel cuore delle colline di Valdobbiadene, oggi Patrimonio dell\u2019Umanit\u00e0 UNESCO. 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